FRIDAY 23rd MARCH

DEUTSCH

Glossar S.50 - KB

GR2 S.181/2 - S.182/3 - S.185/1b, 2

D+E

SB p.118-121 readings Module 3-6

WB p.81-82 Module 7-9

B

CP p76-78 dictation 8c: 2, 3, 8, 10, 14-16 / 8d:1, 3, 5, -11 / 8e: 2, 3 / 8f:2-6, 9

WB p.56 ex.1 / p.54 ex.3

CP p.79 ex.A-C

As

WB p.51 ex.2

SB p.85 copy-translate 'Preparing food'

CP p.50 dictation 8c: 3-9, 14, 17, 20-25